A tea-themed cocktail bar opened in 2017 by renowned mixologist Shuzo Nagumo. Nagumo has deep knowledge about marrying flavors and aromas. His signature cocktails are 6 forms of ‘tea-tail,’ a number of lower-Liquor tea cocktails served in wine glasses to understand their aroma and extended aftertaste. Whiskeys from the opposite https://dailybookmarkhit.com/story17520245/examine-this-report-on-whisky-japanese