Industrial fermentation, also known as cultivated or cell-based meat, refers to the process of growing animal cells in order to produce meat, dairy products, leather and other materials without the need to raise and slaughter animals. This is done by taking a small tissue sample from an animal, extracting cells and growing them in nurturing bioreactors filled with nutrients. As the ce... https://www.newswirestats.com/precision-fermentation-market-size-and-share-trends-growth-analysis-and-forecasts/